Differences in Perceptions of the Food Environment Between African American Men Who Did and Did Not Consume Recommended Levels of Fruits and Vegetables

Derek M. Griffith ; Emily K. Cornish ; Sydika A. McKissic ; Donnatesa A. L. Dean

Health education & behavior, 2016-12-01, Vol.43 (6), p.648-655 [Peer Reviewed Journal]

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