skip to main content
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Material Type:
Article
Add to e-Shelf

High whey protein intake delayed the loss of lean body mass in healthy old rats, whereas protein type and polyphenol/antioxidant supplementation had no effects.

Mosoni, Laurent ; Gatineau, Eva ; Gatellier, Philippe ; Migné, Carole ; Savary-Auzeloux, Isabelle ; Rémond, Didier ; Rocher, Emilie ; Dardevet, Dominique Mosoni, Laurent (correspondence author) ; Mosoni, Laurent (record owner)

PloS one, 2014, Vol.9(9), p.e109098 [Peer Reviewed Journal]

Full text available

View all versions
2
Material Type:
Article
Add to e-Shelf

Carnosine concentration of ingested meat affects carnosine net release into the portal vein of minipigs.

Bauchart, Caroline ; Savary-Auzeloux, Isabelle ; Patureau Mirand, Philippe ; Thomas, Emilie ; Morzel, Martine ; Rémond, Didier Bauchart, Caroline (correspondence author) ; Bauchart, Caroline (record owner)

The Journal of nutrition, March 2007, Vol.137(3), pp.589-593 [Peer Reviewed Journal]

Full text available

View all versions

Personalize your results

  1. Edit

Refine Search Results

Expand My Results

  1.   

Creation Date 

From To

Suggested New Searches

Ignore my query and look for everything

by this author/creator:

  1. Remond, Didier
  2. Savary-Auzeloux, Isabelle
  3. Savary-Auzeloux, I
  4. Rémond, Didier
  5. Savary - Auzeloux, Isabelle

Searching Remote Databases, Please Wait