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Results 1 - 10 of 201  for Great Falls College MSU

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Article
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Evaluation by measurements of physical and electrical properties on fresh-cut vegetables stored for a long term using partial-freezing method

Shizuka , J. ; Tagawa , A.

Journal of the Japanese Society for Food Science and Technology, 2009, Vol.(8), pp.453-462 [Peer Reviewed Journal]

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Article
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The attention point for making frozen and non-boiled 'Hittsumi'

Sekimura , T. ; Arakawa , Y.

Journal of Iwate Industrial Research Institute, 2000, Issue no.7, Issue 7, pp.119-121

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3
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Conference Proceeding
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Report of the Thirtieth Session of the Codex Committee on Food Hygiene, Washington, DC (USA), 20-24 Oct 1997

Fao/Who Codex Alimentarius Commission, Rome (Italy)Joint Fao/Who Food Standards Programme, Rome (Italy) 1999

Sess. 23 Codex Alimentarius Commission, Rome (Italy), 28 Jun - 3 Jul 1999, 1999

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4
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Rapport de la trentieme session du Comite du Codex sur l'Hygiene Alimentaire, Washington, DC (USA), 20-24 Oct 1997

Commission Fao/Oms Du Codex Alimentarius, Rome (Italy)Programme Mixte Fao/Oms Sur Les Normes Alimentaires, Rome (Italy) 1999

Sess. 23 Commission du Codex Alimentarius, Rome (Italy), 28 Jun - 3 Jul 1999, 1999

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5
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Informe de la 30a Reunion del Comite del Codex sobre Higiene de los Alimentos, Washington, DC (USA), 20-24 Oct 1997

Comision Mixta Fao/Oms Del Codex Alimentarius, Rome (Italy)Programa Conjunto Fao/Oms Sobre Normas Alimentarias, Rome (Italy) 1999

Periodo de sesiones. 23 Comision del Codex Alimentarius, Rome (Italy), 28 Jun - 3 Jul 1999, 1999

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6
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Article
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Practical monitoring of the chill chain

Tolstoy , A.

International Journal of Food Microbiology, 1991, Vol.(3), pp.225-230 [Peer Reviewed Journal]

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7
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Article
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Behaviour of gram-negative pathogens on refrigerated foods

International Journal of Food Microbiology, 1991, Vol.(3), pp.185-186 [Peer Reviewed Journal]

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8
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Public health implication of refrigerated pasteurized ('sous-vide') foods

Mossel , D.A.A. ; Struijk , C.B.

International Journal of Food Microbiology, 1991, Vol.(3), pp.187-206 [Peer Reviewed Journal]

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9
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Behavior of Aeromonas species at refrigeration temperatures

Beuchat , L.R.

International Journal of Food Microbiology, 1991, Vol.(3), pp.217-224 [Peer Reviewed Journal]

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10
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[The insulating cover, a special tool for thermosensible food products]

Bennahmias , R. ; Moureh , J.

Revue Generale du Froid, 1996, Vol.(969), pp.53-58

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