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Results 1 - 10 of 1,141  for Great Falls College MSU

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1
Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association
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Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association

Sacks, Frank M ; Lichtenstein, Alice H ; Wu, Jason H.Y ; Appel, Lawrence J ; Creager, Mark A ; Kris-Etherton, Penny M ; Miller, Michael ; Rimm, Eric B ; Rudel, Lawrence L ; Robinson, Jennifer G ; Stone, Neil J ; Van Horn, Linda V

Circulation (New York, N.Y.), 2017-07-18, Vol.136 (3), p.e1-e23 [Peer Reviewed Journal]

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2
Sugars and health: a review of current evidence and future policy
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Sugars and health: a review of current evidence and future policy

Evans, Charlotte Elizabeth Louise

Proceedings of the Nutrition Society, 2017-08, Vol.76 (3), p.400-407 [Peer Reviewed Journal]

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3
Sustainability in the Qatar national dietary guidelines, among the first to incorporate sustainability principles
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Sustainability in the Qatar national dietary guidelines, among the first to incorporate sustainability principles

Seed, Barbara

Public health nutrition, 2015-09, Vol.18 (13), p.2303-2310 [Peer Reviewed Journal]

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4
Inland capture fisheries
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Inland capture fisheries

Welcomme, Robin L ; Cowx, Ian G ; Coates, David ; Béné, Christophe ; Funge-Smith, Simon ; Halls, Ashley ; Lorenzen, Kai

Philosophical transactions. Biological sciences, 2010-09-27, Vol.365 (1554), p.2881-2896 [Peer Reviewed Journal]

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5
Food security and sustainable intensification
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Food security and sustainable intensification

Godfray, H. Charles J ; Garnett, Tara

Philosophical transactions. Biological sciences, 2014-04-05, Vol.369 (1639), p.20120273-20120273

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6
Food security and marine capture fisheries: characteristics, trends, drivers and future perspectives
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Food security and marine capture fisheries: characteristics, trends, drivers and future perspectives

Serge M. Garcia ; Andrew A. Rosenberg

Philosophical transactions. Biological sciences, 2010-09-27, Vol.365 (1554), p.2869-2880 [Peer Reviewed Journal]

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7
Public health nutrition and sustainability
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Public health nutrition and sustainability

Lawrence, Mark ; Burlingame, Barbara ; Caraher, Martin ; Holdsworth, Michelle ; Neff, Roni ; Timotijevic, Lada

Public health nutrition, 2015-09, Vol.18 (13), p.2287-2292 [Peer Reviewed Journal]

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8
Public health implications of meat production and consumption
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Public health implications of meat production and consumption

Walker, Polly ; Rhubart-Berg, Pamela ; McKenzie, Shawn ; Kelling, Kristin ; Lawrence, Robert S

Public health nutrition, 2005-06, Vol.8 (4), p.348-356 [Peer Reviewed Journal]

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9
The future of yogurt: scientific and regulatory needs
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The future of yogurt: scientific and regulatory needs

German, J Bruce

The American journal of clinical nutrition, 2014-05, Vol.99 (5 Suppl), p.1271S-1278S [Peer Reviewed Journal]

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10
How to engage across sectors: lessons from agriculture and nutrition in the Brazilian School Feeding Program
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How to engage across sectors: lessons from agriculture and nutrition in the Brazilian School Feeding Program

Hawkes, Corinna ; Brazil, Bettina Gerken ; Castro, Inês Rugani Ribeiro de ; Jaime, Patricia Constante

Revista de saúde pública, 2016-08-11, Vol.50, p.47-47 [Peer Reviewed Journal]

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Results 1 - 10 of 1,141  for Great Falls College MSU

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