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Results 1 - 10 of 18  for Great Falls College MSU

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Role of fat in flavor of Cheddar cheese.

Foda E.A. ; Hammond E.G. ; Reinbold G.W. ; Hotchkiss D.K. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1137-1142 [Peer Reviewed Journal]

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Preparation of a foam spray dried whole milk type product with good sinkability, dispersibility, and solubility.

Tamsma A. ; Kontson A. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1149-1151 [Peer Reviewed Journal]

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Relationships between volatile compounds, storage conditions, deodorization, and flavor scores of milk fats and dry whole milks [Nonoxidative off-flavors formed during storage].

Tamsma A. ; Kontson A. ; Kurtz F.E. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1143-1148 [Peer Reviewed Journal]

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Influence of repeated oxytocic treatments on composition of bovine milk fat.

Dill C.W. ; Lane G.T. ; Hartsfield S.N. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1164-1169 [Peer Reviewed Journal]

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An improved method for brine salting cheese.

Reinbold G.W. ; Hammond E.G. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1254-1256 [Peer Reviewed Journal]

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Continuous vacuum foam-drying of whole milk, 6: Iron enrichment.

Schoppet E.F. ; Panzer C.C. ; Talley F.B. ; Sinnamon H.I. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.). Bundesministerium Fuer Jugend, Familie Und Gesundheit, Bonn-Bad Godesberg (Germany, F.R.). Bundesministerium Fuer Wirtschaft, Bonn (Germany, F.R.).

Journal of Dairy Science, 1974, Vol.57(10), pp.1256-1257 [Peer Reviewed Journal]

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[Agrarian jurisprudence in 1973 [in Spain]]. [Pt. 2]. [Spanish]
Jurisprudencia agraria de 1973 [en Espana].

Agundez A. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.).

Revista de Estudios Agro sociales, 1974, pp.170-221

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[Agrarian jurisprudence in 1973 [in Spain]]. Pt. 3. [Spanish]
Jurisprudencia agraria de 1973 [en Espana]. Pt. 3.

Agundez A. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.).

Revista de Estudios Agro sociales, 1974, pp.131-150

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some distributional effects of reducing the property tax in rural and urban areas [Georgia].

White F.C. ; Miller B.R. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.).

Southern Journal of Agricultural Economics, 1974, Vol.6(2), pp.109-114

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What can the public school do to reduce dropout numbers [Rural youth].

Debertin D.L. ; Huie J.M. ; Bundesministerium Fuer Ernaehrung, Landwirtschaft Und Forsten, Bonn (Germany, F.R.).

Southern Journal of Agricultural Economics, 1974, Vol.6(2), pp.115-119

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